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Resource Detail: Science Object

Resource Image Nutrition: What are Nutrients?
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Details

Type of Resource: Science Object
Average Rating: Rating
 based on 2 - 9 / 4.5 reviews
Publication Title: Nutrition SciPack
Publication Date: 5/24/2010
Grade Level: Elementary School, Middle School, High School

Description

Science Objects are two hour on-line interactive inquiry-based content modules that help teachers better understand the science content they teach This Science Object is the third of four Science Objects in the Nutrition SciPack. It explores nutrients and the specific physiological functions associated with each nutrient. Carbohydrates, fats, and proteins provide energy for body movement and physiological processes; proteins provide building material for body tissue as well as substances for important physiological processes; and vitamins and minerals regulate body processes. Water carries nutrients, provides an environment for many physiological functions and is part of the composition of the body itself. Getting too much or too little of these nutrients can cause undesired effects; good nutrition involves getting the right amounts {and in the right combinations}. Other substances in food, including phytonutrients, may also have important health benefits that are not yet well understood.

Ideas For Use

Science Objects are two hour learning experiences teachers can use to enhance their understanding of a particular scientific concept. Teachers can access any topic “on demand” from the Internet. Topics are based on the science literacy goals in the national standards (NSES, Science for All Americans, Benchmarks, and the Atlas of Scientific Literacy) and tied to state standards.

Each Science Object provides an understanding of the science content by providing a structured set of learning experiences through simulations and practice assessments. Science Objects challenge teachers to explore and explain real world phenomena and are founded on the principle that learners must be challenged with a problem, observation, data, etc., in order to develop scientific understanding. Science Objects utilize the five phases of inquiry-based learning: Engage, Explore, Explain, Elaborate, and Evaluate

Learning Outcomes:
  • Identify different categories of nutrients the body needs and their functions, including carbohydrates, fats, proteins, vitamins, minerals, and water.
  • Recognize that the amounts of each type of nutrient the body needs are inputs in a system and that too much or too little of these nutrients can affect the parts and the whole of the body system.
  • Recognize that good nutrition involves balancing the right amounts and right combinations (varieties) of nutrients for the activities that the body needs to undertake.
  • Describe the role of water in carrying nutrients and providing the environment for physiological functions.

Discussions

Nutrition
Posted in Life Science by Patricia Rourke on Mon May 09, 2011 7:14 PM

NSTA also has the great SciGuide and free SciObjects abailable to members. They are a wonderful resource for elementary...
Organic Molecules
Posted in Chemistry by Jennifer Rahn on Tue Nov 16, 2010 2:44 PM

The Nutrition SciPack contains a great deal of information about the chemistry and biology related to the food we eat. T...

Additional Info

Science Discipline: (mouse over for full classification)
Carbohydrates
Lipids
Proteins
Membrane transport
Nutrition
Physical fitness
Intended User Role:Elementary-Level Educator, High-School Educator, Middle-Level Educator
Educational Issues:Inquiry learning, Professional development, Teacher content knowledge

Technical

Resource Format:application/x-shockwave-flash, audio/mp3, image/gif, image/jpeg, text/html, video/quicktime
Installation Remarks:Run the Science Objects System Check to ensure that your system is capable of viewing the simulations: http://ecommerce2.nsta.org/system_check/
Requirements:Requires Macromedia Flash Player and Apple Quicktime Player


National Standards Correlation

This resource has 7 correlations with the National Standards.  
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This resource has 7 correlations with the National Standards.  
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  • Life Science
    • The cell
      • Food molecules taken into cells react to provide the chemical constituents needed to synthesize other molecules. (9-12)
      • Both breakdown and synthesis are made possible by a large set of protein catalysts, called enzymes. (9-12)
      • Cell functions are regulated. Regulation occurs both through changes in the activity of the functions performed by proteins and through the selective expression of individual genes. (9-12)
  • Science in Personal and Social Perspectives
    • Personal health
      • Regular exercise is important to the maintenance and improvement of health. (5-8)
      • Personal exercise, especially developing cardiovascular endurance, is the foundation of physical fitness. (5-8)
  • Process Standards for Professional Development
    • Research-Based
      • Address teachers' needs as learners and build on their current knowledge of science content, teaching, and learning. (NSES)
    • Design
      • Introduce teachers to scientific literature, media, and technological resources that expand their science knowledge and their ability to access further knowledge. (NSES)

State Standards Correlation

Use the form below to view which of your state standards this resource addresses.





User Reviews

Great overview
  Katherine Jezidija-Kendall on January 16, 2012
  Great review and overview of nutirion basics.

Nutrients review
  Teresa Welch (Langley, WA) on November 2, 2011
  The content in this section is presented well and the interactive portion is fun to work with. My suggestion is to have a link to the beginning of the section on the last page (credits or glossary) so one can get back to the first part easily. As it is, you have to page back, which is a bit tedious.