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IPY/NSTA Symposium:

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  Impact of Polar Climate Change on Living Systems

The IPY/NSTA Symposium: Impact of Polar Climate Change on Living Systems took place at the America's Center in St. Louis, MO, on Thursday, March 29, 2007. Fifty-six educators were in attendance, representing the states of Alabama, Alaska, Arizona, Colorado, Delaware, Florida, Illinois, Iowa, Louisiana, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, New Hampshire, New Jersey, Ohio, South Carolina, and Texas. One participant attended from Canada and another from the Netherlands.


Dr. Grebmeier talks about how scientists study Arctic marine food webs.

The team of presenters included Dr. Jacqueline Grebmeier, Research Professor at the University of Tennessee in Knoxville, Dr. R. Max Holmes, Associate Scientist at the Woods Hole Research Center in Massachusetts, Betty Carvellas, Teacher and Science Department Co-chair at Essex High School in Vermont, and Amy Clapp, Science Teacher at Salisbury Community School also in Vermont. NSTA would like to thank all the participants and the presenters for a job well done!


The program started with an introductory administrative session during which Flavio Mendez, NSTA Symposia and Web Seminars Program Manager, familiarized participants with the contents of their folders, including the agenda, the talent release form, the pre-assessment form, and the session's learning outcomes. Mendez also talked about the follow-up opportunities to learn more about the International Polar Year available online and at the conference.


Dr. Holmes followed Mendez's presentation with an overview about climate change and how it is impacting life in the Arctic regions. Using photos he had taken during his expeditions to the poles, he described ways that climate change is affecting the lives of people living there. One of his examples was about the weakening of the infrastructure, like buildings and roads. The permafrost that serves as the foundation for structures is melting due to the higher temperatures. Buildings and roads are sinking and/or breaking apart. Dr. Holmes' second presentation was about the movement of organic carbon from land to ocean in the Arctic. He explained that as glaciers recede they unveil years of organic carbon to the environment. He gave examples of modern organic carbon and described it as anything alive like trees, animals, and people, organic carbon that is thousands of years old, like a wooly mammoth and organic carbon that is millions of years old, like fossil fuels.


Albedo experiment.

Amy Clapp followed Dr. Holmes' presentation with an activity about albedo. As Dr. Holmes explained, due to the melting of the permafrost and glaciers, areas that used to be covered with ice and snow are now covered with dirt and rock. The changes in the amount of sunlight that can be absorbed versus the amount of sunlight that can be reflected, lowers the value of the region's (and the planet's) albedo. A lower value of albedo can result in higher temperatures. For the activity, participants used a lamp (representing the Sun), two thermometers, and two images of different albedo values, to simulate what's occurring in the Arctic regions and to demonstrate the different rates of temperature changes over time.


After a short break, Dr. Grebmeier began the second part of the symposium with a presentation about Arctic marine food webs. Changes in temperatures in the Arctic regions are affecting the marine food webs in different ways. Dr. Grebmeier mentioned several examples and their effects. The shrinking of sea ice cover, for example, is affecting the ability of polar bears to travel and hunt. On the other hand, more open water is allowing phytoplankton to produce more food by photosynthesis. Another example is the warming of sea water and how it is causing zooplankton to grow faster and to eat more food resulting in less food to reach the ocean bottom to feed benthic animals. Dr. Grebmeier described three methods scientists are using to study the Arctic marine ecosystems: ship-based studies, satellite observations, and computer modeling.


Participants create a mobile with their Arctic marine food web.

Betty Carvellas followed Dr. Grebmeier's presentation with an activity for the classroom where participants had to use the information provided by Dr. Grebmeier to create Arctic marine food webs. Working in teams, participants had to come up with potential environmental changes (i.e., shrinking of sea ice cover) and describe how this would affect their food webs. Some of the groups created a mobile of their marine food webs using clothes hangers and shared them with the larger group.


Dr. Grebmeier made the last presentation of the day. She talked about the International Polar Year, (IPY), events and the work that scientists and educators are doing to increase our knowledge of the Arctic regions of the world. Dr. Grebmeier also shared several URLs with the participants where they can go to learn more about the IPY. The main URL for IPY in the USA is: http://www.us-ipy.gov. Another URL of interest is: http://www.ipy.org.


Want to learn more about this symposium? Check out the photo gallery, browse the program's agenda, and read the presenters' biographical sketches.





For more information contact symposia@nsta.org


Underwritten in part by NSF, NASA, and NOAA.   NSF Logo NASA Logo NOAA Logo